
Tadaaa! Put a fork in that thang because this cake is DONE. My simple four layer Strawberry Shortcake 🍰🤤 Grab some ice cream and let’s dig in**
This cake was fun to make. The icing is a simple white buttercream frosting that’s rich and creamy. My frosting can be used for both cakes and cupcakes. My child loves licking the bowl after I make a batch. I can’t blame her. It makes me feel like a kid again when I do it. ****
BUTTERCREAM FROSTING RECIPE
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1/2c unsalted butter, softened
3 1/4c powdered sugar
1/4tsp lemon juice
1tsp vanilla extract
3tbsp milk
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DIRECTIONS
Best butter with hand held mixers medium speed until creamy. Slowly beat in sugar until it’s smooth. Best lemon juice, vanilla, and milk. Add extra milk if necessary for the texture of the frosting.
I hope you all try this recipe and come back to leave a comment regarding your mix.