New Cookbook on Amazon!!

By: Hodge, Natiala

Many of my best childhood memories somehow involves food. Food can be many things. A love, a comforter, nutritionists, etc etc. For me, food is what excites me, what allows me to open my mind to new things, experience different cultures, a railroad to an common ground. Food makes me dance. And let’s just say when I don’t have it there’s about 15 minutes before I change into a whole new being lol. I mean I’m just an angry bird when hungry. As I’m sure we can all say.

I often put meals together just to see the expression on ones face. I’ve taken great pleasure in pleasing people with food. I can only hope by sharing this cookbook it makes you dance and celebrate.

This cookbook offers some great ideas for any lunch/dinner or a get together. Maybe just a night alone even. Dive right in, let’s move our hips and cook!

I would love the opportunity to share this amazing cookbook I’ve worked on. It’s now on Amazon and if you’re a prime member you know you’ll get it quick.

Below you will find the link directly to Amazon. I would love to see more of you so join me on Facebook ( Klohee’s Kitchen) or INSTAGRAM (@Klohees_Kitchen)

https://www.amazon.com/dp/B096TW984V/ref=cm_sw_r_sms_api_glt_fabc_M547ZYCYYYT20TK6ARZA

Date Night

My favorite thing to do is cook. I mean when I really am in the mood, drinks are flowing, music is playing, and my hips are moving! I mean that’s how you know the food will be good. I also love to eat. I mean who doesn’t love food. I think most would say we’re too in love with food. Who cares. When you’re eating with friends or your partner it makes things even better.

Over the weekend it was going to rain. A happy couple asked that I prep them a meal for date night. I took that role on. I had my mind set on how I wanted to set the table . Even better that they wanted seafood (which I just love). I grabbed many item from the dollar store, so this did not cost a lot to set up. I grabbed some small glass vases, white crystal pebbles, candles, table cloth, some glasses to drink out of, flowers, utensils, and napkins. I purchased the other dishes from Kroger’s.

This is the table before I placed everything

The fun part was making the drinks and the food. Let me give you the menu breakdown.

Quiet night in and you Want to avoid the crowds? Dinner for ✌🏾? I got you

The menu was 🔥

Deep dish Garlic Butter King Crab 🦀 topped white golf shrimp 🦐

Lemon baked Lobster over a bed of asparagus marinated in @allegromarinade

Jalapeño cream crab 🦀 mashed potatoes 🥔

Side salad 🥗

Strawberry-watermelon @donjuliotequila Tequila Refresher 🍹

Deep Dish Garlic Butter King Krab
Lemon Baked Lobster

This was so fun to make. The fragrance was unreal. I made everything to where the food all hit at the same time. The guest were in awe of it all.

FOR MORE OF ME TUNE INTO MY INSTAGRAM PAGE AND HIT THE FOLLOW BUTTON! YOU SHOULD ALSO KNOW THERE’S A COOKBOOK COMING TO YOU LIVE ON AMAZON 6/5 CALLED FOOD LOVE, by me!

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The full table view

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Homemade Scallop potatoes

Potato lovers… let’s make some homemade scallop potatoes from scratch. Follow this easy 1 2 3 recipe and BOOM 💥 you have perfect tender cheesy goodness all in one pan 🥳

Ingredients:

3 small russet potatoes

8oz heavy cream (can use more if needed)

1/2 stick butter

1 tsp garlic butter

1/2-1 cup velveeta cheese

2 tbsp bacon bits or 2 slices cooked crumbled bacon

Seasoning to taste

1 tsp olive oil

1tbsp flour or more for desired thickness

Feel free to add fresh chopped chives

For more recipes and tips hit the follow button for weekly drops.

P.S. Food ❤️ my cookbook dropping June 5, 2021

Kale Salad with Cilantro Dressing Recipe

Have you ever made plans for dinner and lunch times comes, you’re hungry but don’t want to eat heavy? Well that’s exactly what happened to me today. I knew I needed to eat something so I wouldn’t feel the hunger pains. I also knew dinner plans would be drinks and lots of good food. Food that sticks to you if you know what I mean. So I decided to have a salad since I had Kale in the fridge.

I took simple ingredients from my fridge. Some you may not even like but the good news is that you can add and subtract what you want. The main thing that’s needed will be your olive oil and lemon juice. With those two you can do just about anything when it comes to making a dressing. Think of the flavors that you love. If I wasn’t such a huge cilantro fan this would have been some type of Asian or Chinese type of dressing. I love lobe those flavors too.

However let me quit the typing and get to the video which has your recipe. I know scan through sometimes too! Before you go don’t be a stranger. Like and subscribe to my blog. You can even find me on Pinterest, Instagram, Facebook, and YouTube under the same name as the blog (Klohees Kitchen).

I hope you enjoy!!!

I don’t own the rights to this song

Covid turned me into the lunch lady: Quick Beef And Broccoli

I’m usually good about staying on top of my new role as “The Lunch Lady” due to Covid. However, one day I wasn’t as prepared. My 9-5 job was chaotic, fulfilling cookie others had gotten busy and my child yells out that it’s almost lunch time. She’s a virtual learner now which adds to my normal list. I had no clue on food options for lunch. I knew I had thinly sliced beef in the fridge thawing out. I looked to se what veggies I had and beef and broccoli came to mind because my child loves soy sauce.

I put this video together to show hard working parents that lunch during Covid can be quick and easy. Go with quick options that can be fulfilling yet yummy.

Recipe in video

Watch the video fir the full recipe of step by step guide. Just don’t forget to use sesame oil to cook meat and add brown sugar to you soy sauce mix.

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FOUR ingredient Shrimp

Have you ever tasted shrimp so juicy and well seasoned with natural herbs and spices that your mouth just water. I made some shrimp while I was out on vacation and all I had was my seasoning I was promoting. I had to make them perfect I had guest stopping by.

I drove out to the market and picked up some 3 ingredients and went back to my AirBnB. I had only an hour to get an light meal prepared. I had already had shrimp out in the fridge. The ingredients I choose were fresh garlic, butter, and cilantro. I had my own all purpose seasoning “The Blend”.

Just like that, this perfect plate was created! They were so juicy and scrumptious that we couldn’t handle it. Everyone tried being polite however table manners went out the way as the shrimp got low. I used no lemon on this meal. However you may. I took about 10 single cilantro , 3 bulbs on garlic, one stick of butter, and 1tspn 1/2 of the my all purpose seasoning.

The salad I also sprinkled with cilantro, tomatoes, carrots, red onion, cucumber, and a dash of my seasoning. Wow, what a perfect meal. It’s light and fulfilling with a great flavor to it.

My all purpose seasoning “The Blend” is low on sodium. I like to focus or more natural herbs and spices to create the perfect flavors. This seasoning can be enjoyed with any meal.

The Blend: an natural all purpose seasoning

To order your own bottles please head over to our website at www.KloheesKitchen.com

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“The Blend” – An All Purpose Seasoning

Are you one who loves to shop for new seasonings to give your food the best flavor? Look no further. We’ve blended natural herbs and spices together and came up with a masterpiece! We’ve tried this seasoning on salads, seafood, soul food, veggies and more. Every time there is a urge for more. With yummy flavors to bring your food to life this seasoning will cut back on others. Most importantly we’re very low on sodium . The focus here is flavor not salt!

Shop online now!

www.kloheeskitchen.com