If you know Texas you know we love our tea’s and drinks. I want to introduce you to the newest wave that’s been hitting the streets and taking over everyone’s home. It’s our Texas Fruit Punch. This punch has a blend of juices with fresh fruit it’s just soooo good. Especially when you add something extra for the adults! Share this and experience the newest summer drink.
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Many of my best childhood memories somehow involves food. Food can be many things. A love, a comforter, nutritionists, etc etc. For me, food is what excites me, what allows me to open my mind to new things, experience different cultures, a railroad to an common ground. Food makes me dance. And let’s just say when I don’t have it there’s about 15 minutes before I change into a whole new being lol. I mean I’m just an angry bird when hungry. As I’m sure we can all say.
I often put meals together just to see the expression on ones face. I’ve taken great pleasure in pleasing people with food. I can only hope by sharing this cookbook it makes you dance and celebrate.
This cookbook offers some great ideas for any lunch/dinner or a get together. Maybe just a night alone even. Dive right in, let’s move our hips and cook!
I would love the opportunity to share this amazing cookbook I’ve worked on. It’s now on Amazon and if you’re a prime member you know you’ll get it quick.
Below you will find the link directly to Amazon. I would love to see more of you so join me on Facebook ( Klohee’s Kitchen) or INSTAGRAM (@Klohees_Kitchen)
*2 shots Don Julio “Resposado”
*8-10 oz of Tres Agaves Organic strawberry Margarita mix
*splash (2tbsp) peach purée mix
*fresh watermelon diced
*Grand Marnier as a floater
For more recipes and ideas follow me on Instagram @kloheeskitchen
My favorite thing to do is cook. I mean when I really am in the mood, drinks are flowing, music is playing, and my hips are moving! I mean that’s how you know the food will be good. I also love to eat. I mean who doesn’t love food. I think most would say we’re too in love with food. Who cares. When you’re eating with friends or your partner it makes things even better.
Over the weekend it was going to rain. A happy couple asked that I prep them a meal for date night. I took that role on. I had my mind set on how I wanted to set the table . Even better that they wanted seafood (which I just love). I grabbed many item from the dollar store, so this did not cost a lot to set up. I grabbed some small glass vases, white crystal pebbles, candles, table cloth, some glasses to drink out of, flowers, utensils, and napkins. I purchased the other dishes from Kroger’s.
This is the table before I placed everything
The fun part was making the drinks and the food. Let me give you the menu breakdown.
Quiet night in and you Want to avoid the crowds? Dinner for ✌🏾? I got you
The menu was 🔥
Deep dish Garlic Butter King Crab 🦀 topped white golf shrimp 🦐
Lemon baked Lobster over a bed of asparagus marinated in @allegromarinade
Jalapeño cream crab 🦀 mashed potatoes 🥔
Side salad 🥗
Strawberry-watermelon @donjuliotequila Tequila Refresher 🍹
This was so fun to make. The fragrance was unreal. I made everything to where the food all hit at the same time. The guest were in awe of it all.
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Potato lovers… let’s make some homemade scallop potatoes from scratch. Follow this easy 1 2 3 recipe and BOOM 💥 you have perfect tender cheesy goodness all in one pan 🥳
3 small russet potatoes
8oz heavy cream (can use more if needed)
1/2 stick butter
1 tsp garlic butter
1/2-1 cup velveeta cheese
2 tbsp bacon bits or 2 slices cooked crumbled bacon
Seasoning to taste
1 tsp olive oil
1tbsp flour or more for desired thickness
Feel free to add fresh chopped chives
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P.S. Food ❤️ my cookbook dropping June 5, 2021
I’m usually good about staying on top of my new role as “The Lunch Lady” due to Covid. However, one day I wasn’t as prepared. My 9-5 job was chaotic, fulfilling cookie others had gotten busy and my child yells out that it’s almost lunch time. She’s a virtual learner now which adds to my normal list. I had no clue on food options for lunch. I knew I had thinly sliced beef in the fridge thawing out. I looked to se what veggies I had and beef and broccoli came to mind because my child loves soy sauce.
I put this video together to show hard working parents that lunch during Covid can be quick and easy. Go with quick options that can be fulfilling yet yummy.
Watch the video fir the full recipe of step by step guide. Just don’t forget to use sesame oil to cook meat and add brown sugar to you soy sauce mix.
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